Cas Gasi featured in Barron's Penta

Cas Gasi featured in Barron’s Penta

The Travel PR Team is thrilled to see Cas Gasi featured in Barron’s Penta. The article, titled “Great Escapes: Chef David Reartes Shares His Favorite Ibizan Ingredients,” highlights Cas Gasi’s farm to table restaurant. Read the full article here.

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